Look out world! Guess who’s teaming up with Emissary? Christopher Grimes!!!!
We are so excited to have him join our agency and can’t wait for him to start. He brings so much energy, experience and personality to the table we can’t imagine a better fit!
We’re proud to announce that Tim’s website has won 2011 Best Photography Website by the Web Marketing Association! Congrats, Tim!
Gung Hay Fat Choy!
2012 is the year of the Dragon. The Dragon is unpredictable and depending on how you dance with it, it will bring you good fortune or misfortune. It is a year of life-changing transformation and a good time to work on one’s self. Roadblocks of the past will be lifted and free you to move forward, so sharpen your networking skills because career and business opportunities will arise but only if you play your astrological cards right. It’s a good time to take risks, but be careful and sensible for the Dragon is capricious.
Illustration by Kevin Somers.
Here are some recent projects that Tim has been working on. You can check out more on his website: www.timtadder.com
The Amerika Haus in Munich, Germany is showing Dave Jordano’s Detroit Unbroken Down Project, making this his first solo exhibit in Europe. The show opens on January 20 so if anyone is lucky enough to be in Munich that night, stop by and enjoy the show! http://www.amerikahaus.de/index.html
Tim Tadder is speaking at an event tonight for CIPNE–Commercial and Industrial Photographers of New England. He will be discussing the ins and outs of commercial production and how to make the most out of each shoot, regardless of the budget. http://www.cipne.org/
Check out the latest campaign from Winkler + Noah for Ferrarelle water. W+N were fortunate enough to shoot two Italian celebrities-soccer player, Gigi Buffon and dancer, Eleonora Abbagnato.
We’re excited to announce the release of the Girl in the Kitchen cookbook that Dan collaborated on with Chef Stephanie Izard! We will be celebrating with Stephanie and her crew at the Book Launch Party this Wednesday, October 5th at Salvage One in Chicago. The book turned out fantastic and would not have been possible without our great team, food stylist Erin Quon; food stylist assistant Christina Zerkis; producer Lindsay Regan; 1st assistant Bob Dowling; digital tech Patrick Kenny; prop stylists Andrea Kuhn and Kelly McKaig; and hair & make up stylist Karen Brody.
http://stephanieizard.com/home/view/girl_in_the_kitchen-_how_it_came_to_be
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